Our signature single-origin cascara tea blended with organic pumpkin spices, including cinnamon, orange peel, allspice, and cloves. Our teas are lightly caffeinated, antioxidant rich, and sustainable.
Ground cascara is suitable for brewing with filtration. These brewing methods include Hario V60, Chemex, Melitta Drip, Aeropress, and traditional coffee brewer. Ground cascara is not suitable for brewing in a French Press.
Our other organic cascara tea blends are Lavender, Hibiscus, Mint, and Original. Each blend can be brewed hot or cold.
30 - 2 tsp. servings per container.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.